Cardamom/Elaichi/Elach (Whole)

Cardamom (Elaichi) features fragrant green pods filled with tiny aromatic seeds, known for their sweet, floral, and slightly spicy flavor. Widely used in desserts, teas, biryanis, and spice blends, it adds a rich, refreshing aroma to both sweet and savory dishes. These premium-quality pods offer strong natural oils, ensuring vibrant taste and lasting freshness.